Worthy’s Apple Strawberry & Cardamom Strudel

Featuring: Worthy’s Strawberry Cardamom Spread

A flakey decadent treat featuring Worthy’s Strawberry Cardamom Jam. Sure to warm your soul and make for a yummy dessert at your next dinner party!

Prep Time

20 mins

Cook Time

35 mins

Cool Time

10 – 15 mins

Total Time

1 hr 10 min

Servings

6

What You Will Need

Ingredients

• 1 package of frozen puff pastry⁣⁣ (Make sure to thaw before starting the recipe)
• 2 cups diced apples⁣⁣
• 1/2 cup sugar (Adjust for taste)⁣⁣
• 1/4 cup Worthy’s Strawberry Cardamom Jam⁣⁣
• 1/4 cup water
• 1 tbsp coconut oil or butter⁣⁣

Utensils

• 1 Set of Measuring Tools
• 1 Medium Pot with Lid
• 1 Baking Sheet
• 1 Roll of Parchment Paper
• 1 Pairing Knife
• 1 Wooden Spoon
• 1 Rolling Pin

Directions

Step 1: Preheat oven to 400 degrees F (200 Degrees C).

Step 2: Line the baking sheet with parchment paper.

Step 3: Peel, core, and slice apples.

Step 4: Add diced apples, coconut oil or butter and water to a medium-sized pot, and simmer on medium-low heat until apples begin to soften, stirring often to distribute heat evenly.

Step 5: When apples being to soften stir in sugar and jam.

Step 6: Cover and cook until the apples are at the desired softness.

Step 7: Roll out puff pastry, cut it into the desired shape and place it on the parchment-lined baking sheet.

Step 8: Fill puff pastry with apple mixture and create your own beautiful design.

Step 9: Bake the strudel according to the puff pastry package instructions.

Step 10: Enjoy!