Worthy’s Goat Cheese, Prosciutto, and Strawberry Flatbread
Featuring: Worthy’s Strawberry Cardamom Spread
Indulge in the perfect blend of flavours and textures with Worthy’s Goat Cheese, Prosciutto, and Strawberry Flatbread recipe. This delightful dish combines the savoury flavours of prosciutto, the creamy tang of goat cheese, and the sweetness of Worthy’s Strawberry Cardamom Jam on crispy flatbread. Whether you’re seeking a stunning appetizer for a gathering or a light yet satisfying meal, this recipe is one that will captivate your palate and leave you craving more.
Prep Time
10 mins
Cook Time
10 – 15 mins
Cool Time
5 mins
Total Time
30 mins
Servings
2
What You Will Need
Ingredients
- 1 store bought flatbread
- 1 tbsp extra virgin olive oil
- 2-3 slices prosciutto
- 1/4 cup goat cheese
- 1/2 cup arugula
- Handful of sliced strawberries
- 2-3 Tbsp Worthy Strawberry Cardamom Jam
- Fresh mint leaves
Utensils
- 1 Set of Measuring Tools
- 1 Pastry Brush
Directions
Step 1: Preheat oven to 425F.
Step 2: Place flatbread onto parchment paper on a baking sheets.
Step 3: Brush flatbread with olive oil.
Step 4: Place in the oven for 5-10 minutes, remove from the oven.
Step 5: Add prosciutto, goat cheese, arugula, mint leaves, strawberry slices and top it off with Worthy Strawberry Cardamom jam.
Step 6: Enjoy!



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