A Little Time Away ✨

Worthy is taking a little time off starting August 28th to celebrate a silver wedding anniversary🥂 During this time, we’ll be stepping away from the kitchen, jars and orders. 💍✨

Online orders will still be welcome, but please note that orders placed during this time will be processed when we return. Regular shipping and order fulfillment will resume September 11th.

Thank you for your patience, support and understanding! See you September 11th! ❤️

Worthy’s Goat Cheese, Prosciutto, and Strawberry Flatbread

Worthy’s Goat Cheese, Prosciutto, and Strawberry Flatbread

Featuring: Worthy’s Strawberry Cardamom Spread

Indulge in the perfect blend of flavours and textures with Worthy’s Goat Cheese, Prosciutto, and Strawberry Flatbread recipe. This delightful dish combines the savoury flavours of prosciutto, the creamy tang of goat cheese, and the sweetness of Worthy’s Strawberry Cardamom Jam on crispy flatbread. Whether you’re seeking a stunning appetizer for a gathering or a light yet satisfying meal, this recipe is one that will captivate your palate and leave you craving more.

Prep Time

10 mins

Cook Time

10 – 15 mins

Cool Time

5 mins

Total Time

30 mins

Servings

2

What You Will Need

Ingredients

  • 1 store bought flatbread
  • 1 tbsp extra virgin olive oil
  • 2-3 slices prosciutto
  • 1/4 cup goat cheese
  • 1/2 cup arugula
  • Handful of sliced strawberries
  • 2-3 Tbsp Worthy Strawberry Cardamom Jam
  • Fresh mint leaves

Utensils

  • 1 Set of Measuring Tools
  • 1 Pastry Brush

Directions

Step 1: Preheat oven to 425F.

Step 2: Place flatbread onto parchment paper on a baking sheets.

Step 3: Brush flatbread with olive oil.

Step 4: Place in the oven for 5-10 minutes, remove from the oven.

Step 5: Add prosciutto, goat cheese, arugula, mint leaves, strawberry slices and top it off with Worthy Strawberry Cardamom jam.

Step 6: Enjoy!

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